Cheddar & Apple Breakfast Panini

I have a bit of a cookbook-buying problem. Especially when it comes to library sales. A few weeks ago, when at a library sale I picked up a 2005 Weight Watchers Five Ingredient 15 Minute Cookbook. We were in the middle of a few really busy weeks so the quick and easy plug totally got me.

I really like the sandwich section of this book. There are a whole bunch on the to-make list. This is a riff on one that was in the book. I wasn’t sure how cheddar on cinnamon raisin bread, but it’s fantastic. These were a great, quick breakfast. I sliced up the rest of the apple each day to eat along with to round out the meal.

CheddarApplePanini

Cheddar & Apple Breakfast Panini
(adapted from Weight Watchers Five Ingredients 15 Minute Cookbook 2005)
Serves 1

2 slices cinnamon raisin bread
2 slices cheddar cheese
1/4 granny smith apple, thinly sliced
Cooking spray

Spray one side of each piece of bread with cooking spray. Place one slice of cheese on each non-sprayed side of bread.  Add apple slices on top of cheese. Sandwich together and toast in a panini press until the outside crust is golden.

Slice and serve immediately.

Advertisements

One thought on “Cheddar & Apple Breakfast Panini

  1. Pingback: 16 More Meatless Dinner Ideas for Lent | Kate's Recipe Box

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s