Tag Archives: #CranberryWeek

Cranberry Salsa

Posted in sides, snacks by

Need an appetizer for your holiday get together but don’t have the time for anything involved? This is your answer.

Cranberry Salsa is sweet and tart and pairs perfectly with salty tortilla chips. Better yet, it only takes 6 ingredients and 5 minutes to make. Jalapenos add flavor and color, but not a lot of heat so this is perfect for everyone – even those who don’t like spicy salsas.

This red-and-green salsa is perfect for the holiday season! It’s festive and easy – what more could you want?

Continue reading →

Slow Cooker Cranberry Pork Roast

Posted in main dishes, pork, slow cooker by

This comforting meal is perfect for a busy weeknight – with only five minutes of prep, you’ll have a dinner packed with fall flavors thanks to a few simple ingredients and the magic of the slow cooker.

The star of this recipe is the cranberry sauce – which also makes it an ideal use for any cranberry sauce leftover from Thanksgiving dinner!

Continue reading →

Easy, Classic Cranberry Sauce

Posted in sides by

If you think you don’t like cranberry sauce, it’s because you haven’t made it yourself. Homemade cranberry sauce is far superior to it’s canned cousin – and it’s super easy to make.

This cranberry sauce is tangy and sweet and uses just four ingredients.

Adding this to your holiday menu won’t add a lot of work to your plate either – this can be made up to a week in advance and only takes about 15 minutes to pull together.

Continue reading →

Baked Cranberry & White Cheddar Dip

Posted in snacks by

Looking for small batch recipes this holiday? Or ways to use up leftovers? This appetizer nails both because not only is it perfectly sized for a single family, it also use up the one thing I always seem to have left over – cranberry sauce.

This dip is only 4 ingredients and is super easy to put together. It’s also a beautiful balance of creamy, sweet, and tangy and the beautiful color from the cranberries makes it look at home on any holiday table.

Continue reading →

Cranberry Scones

Posted in breakfast, dessert by

Quarantine has brought a lot of new routines for us. Afternoon tea is now a regular thing for me and the kids – and my baking is often scaled-down.

Scones have become one of my favorite thing to bake during quarantine because they yield a relatively small batch and making them seasonal is such a fun challenge.

Our scones-of-the-week are these cranberry ones. They’re perfectly flaky, but not at all dry thanks to the buttermilk in them – and they’re a breeze to throw together thanks to the food processor!

Continue reading →

Caramel Cranberry Pear Tart

Posted in dessert by

Pies are a Thanksgiving staple, but sometimes can be tedious to make. When I want the flavors of a pie without all the work, I opt for a free-form tart, like this beauty.

Caramel Cranberry Pear Tart 1

This is a really simple dessert, but taking the time to cut the pears into fancy fans makes it a showstopper.

Continue reading →