This post is sponsored in conjunction with #SpringSweetsWeek. I received product samples from sponsor companies to help in the creation of the #SpringSweetsWeek recipes. All opinions are mine alone.
Oh, hello there spring!
I always love the change of seasons – and especially the arrival of spring. The longer days, warmer weather, and watching everything green up just fills my soul after the winter months. And this year, it feels especially poignant. After a year of social distancing, watching the people around me getting vaccinated gives me so much hope that we’re really going to break out of this long winter.
I’m so excited to kick off spring with #SpringSweetsWeek again this year! This week, I’ll be sharing four new dessert recipes – starting off with this couldn’t-be-easier lemon ice cream.
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